Stuffed Quails.......................................................................$23
With wild mushroom stuffing served with Merlot sauce
Canard a la Momerency…...................................................$23
Crisp half young duckling served with a sour cherry sauce
Roasted Breast of Pheasant...............................................$24
With shitake mushrooms, garlic, tomatoes, figs, and Port sauce
Sautéed Chicken Breast.....................................................$23
With Chorizo sausage, mushrooms, tarragon, and garlic served with
goat cheese sauce
Stuffed Chicken Breast.......................................................$22
With spinach, roasted garlic, and blue cheese, topped with pear salsa
Chicken a la Champignon.…...............................................$21
Pounded and breaded chicken breast sautéed in butter and served
with mushroom sauce
——Meat——Herb-Roasted Pork Loin..........................................................$22
Served with Robert sauce
New York Strip…………...........................................................$26
12 oz grilled New York Strip cooked to your perfection and topped with blue cheese
Filet Mignon Top of Daytona..................................market price
8 oz beef tenderloin cooked to your perfection and served on top of a
crab cake with Demi Glace sauce
Steak Portuguese Style ........................................................$28
Served with prosciutto, garlic, creamy-beef sauce, and topped with pan fried egg
Rack of Lamb Dijonaise...........................................market price
New Zealand lamb roasted to your perfection and served with a mustard-cream sauce
Porterhouse Maitre d’hôtel.......................................market price
24 oz Porterhouse cooked to your perfection and topped with seasoned butter
——Pasta——Penne Alfredo.........................................................................$16
Sautéed chicken breast tossed with penne pasta and creamy Alfredo sauce
Spinach Fettuccine................................................................$16
Tossed spinach-flavored fettuccine with prosciutto, garlic, and spicy marinara sauce
Baked Lobster Ravioli...........................................................$18
In a tomato-pesto sauce topped with mozzarella cheese
Fettuccine Primavera............................................................$16
Assorted sautéed vegetables in a white wine-lemon-garlic sauce served over
spinach fettuccine
——Fish & Seafood——Bluenose Sea Bass……......................................................…..$31
7oz baked filet of sea bass served with a leek-tomato salsa
Seafood Fantasy..................................................................…$30
Pan fried skate wing with sea scallops, shrimp, and New Zealand mussels
topped with a creamy saffron sauce
Sea Scallops Almandine….....................................................$23
Pan seared scallops topped with almonds and raspberry vinaigrette served over
mashed potatoes
Caribbean Lobster Tail...........................................market price
Broiled to perfection 6 oz lobster tail served with drawn butter
Fresh Catch of the Day...........................................market price
Surf & Turf……...................................................….market price
6 oz broiled Caribbean Lobster Tail and 8oz Filet Mignon
Shrimp Scampi......................................................................$24
Sautéed shrimp with garlic and tomato in herbed butter sauce
Seafood Combo for Two...........................................market price
6oz Caribbean Lobster Tail, sea scallops, shrimp, and crab cakes
Barramundi Fish…................................................market price
2 lb whole baked fish with Hollandaise sauce
Salmon a la Chucku….…..................................................…..$24
Blackened filet of salmon with a creamy spinach sauce
——Kids Menu——Served with choice of rice, roasted potatoes or French fries
Fried Shrimp...........................................................................$9
Fried Chicken Strips..............................................................$9
Fried Flounder.......................................................................$9
Penne Marinara with Meatballs...........................................$9
Penne Alfredo....................................................................... $9
Kids menu applies to children under 12. No substitutions
——Dessert Menu——Tiramisu................................................................................. $8
Cheesecake ............................................................................$7
French Strawberry Napoleon...............................................$8
Chocolate Cake a la Mode…................................................$11
Key Lime Pie.........................................................................$6
Ice Cream Sundae.................................................................$5
Banana Foster………….…….................................................$7
——Beverage——Soda................................................................................... $1.75
Milk or Juice..................................................................... $ 2.00
Espresso..............................................................................$4.50
Cappuccino…… …………....................................................$5.00
100% Columbian Coffee................................................... $ 1.75
Tea......................................................................................$1.75
Decaf Coffee....................................................................... $2.00
Gourmet Tea....................................................................... $2.00